Zilia 50 cl
Spring menu
Lunch time 12h30 - 14h00
Dinner time 19h00 - 20h30
Water :
4€
Orezza 50 cl
5€
Purezza 75 cl
7€
Purezza sparkling 75 cl
7€
Fresh fruit juices :
Lemon or orange
8€
Artisanal fruit juices 25 cl :
Mara Strawberry Apple Apple
Apple Raspberry Peach Vine
Mango
Tomato
7€
Sodas :
Coca cola, Coca zero 25 cl
Orangina 25 cl
Organic Corsican Lemonade 33 cl
6€
Syrups :
Grenadine
Mint
Lemon
3€
Hot drinks :
Expresso, décaf
4€
Double Expresso
6€
Chocolate
6€
Tea according to selection
4€
Iced tea of the day :
Home-made cold brewed black tea
5€
Cocktails :
Capo spritz
Cap Corse, Cape sparkling wine, orange
15€
Negroni
Vodka, orange liqueur, Cranberry juice, lime
15€
Gin Garden
Gin, citrus syrup, basil, chartreuse elixir
15€
Mojito
Rum, lime and mint
15€
Mosow Mule
Vodka, ginger and lime cordial
15€
South beach
Rum, orange, vanilla passion fruit cordial, lime and ginger
15€
The Craft Beers :
Pietra Blonde 33 cl
Pietra IPA 33 cl
Pietra amber 33 cl
Heineken 0% 25 cl
7€
Wine by the glass :
Blanc – Domaine Zuria – Bonifacio
Rouge – Domaine E Petre – Tonton trinqueur – Aleria
Rosé – Domaine Zuria – Bonifacio
8€
Glass of Champagne :
Maison Louis Roederer
Champagne Brut
15€
Sparkling Muscat :
12€
The classics :
White Martini, Pastis, Kir, Cap Corse
7€
The Digestives :
Limoncellu ou Myrte Corsica artisanal
7€
To accompany your aperitif :
Cured Meat plate AOP Domesticci
15€
Corsican cheese plate
15€
Ploughman’s board style, cured meat and Corsican cheese jam and seasonal fruit
30€
Burrata from Puglia, herloom tomatoes, panzanella style, granola and pesto
22€
Nicoise salad style, tuna Ortiz, anchovie, cherry tomatoes, eggs, olive, broad beans
24€
Grilled sandwich, pulled beef, red onion pickles, fontina cheese, creamy mayonnaise, coleslow and vegetables chips
25€
Chicken paillard, frisé, gorgonzola, apple, avocado, pecan nut
20€
Brocciu cannelloni brown with parmigiano, basil, tomatoes sauce and hazelnut
25€
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One pie cookie, gianduja, vanilla ice cream and chocolate sauce
10 minutes cooking
13€
Caramelized apple like a “Tatin”, Breton shortbread and salted caramel
13€
Raugi ice cream selection
13€
Net price and service included
Possibility of adapting our dishes for special diets
For your meal at our table d'hôte, here is a selection of Corsican wines. Generous, pleasant and fine, let yourself be tempted by the wonders of the Corsican soil.
Corsican whites :
Domaine Zuria – Aria blanc – IGP Ile de beauté – Bonifacio
Lively, fruity, and flavorful wine. Freshness is at the forefront.
30€
Clos Signadore – A mandria – Aoc patrimonio – Patrimonio 
Notes of fresh and subtle white flowers Along with citrus hints and a touch of pear
45€
Domaine Pieretti – Coteaux du Cap Corse – AOC Vin de Corse – Cap Corse
The salinity from the schist soil and the proximity to the sea provide This Vermentino with everything to charm
35€
Clos Venturi – AOC Vin de Corse – Centre Corse
Minerality and liveliness will accompany your meal wonderfully.
45€
Corsican rosé wines :
Domaine Zuria – Cuvée Aria – AOC Vin de Corse – Bonifacio
Crisp, lively, and saline. Nothing better for your sunny afternoon by the pool.
40€
Clos Venturi – AOC Vin de corse – Centre Corse
A pleasant rosé to drink. It will flirt beautifully with your appetizers and meals.
35€
Domaine de Marquiliani – AOP de Corse – Aghione
Grey rosé, smooth and fruity with controlled acidity.
.
35€
Corsican reds :
Domaine Buzzo – Ciafara – Vin de france – Bonifacio
The brightness of the fresh fruit in mouth to accompany your aperitifs and meals.
45€
Domaine E Petre – Cuvée Pisè – Vin de France – Plaine Orientale
A cuvée with finesse where one finds notes of black fruits, spices, and volcanic elements
35€
Clos Canarelli – AOP Corse – Figari
Tasty and harmonious. The tannins are fine and smooth, the fruitiness is dark and deep.
40€
Champagne :
Maison Louis Roederer – Champagne Brut Premier
It is complete, complex, both modern and powerful while remaining a great classic.
80€
Champagne Moussé – L’esquisse – Blanc
Fruit-forward Champagne, best enjoyed young
70€